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ONTARIO MAPLE SYRUP PRODUCERS

April 4-5 2020

Peak Forest Farms

Williamstown, Ontario

Hosts: Kent & Kathy Byatte

We started production in 1981 with 400 buckets, transitioned to a pipeline in the late 1980’s. Currently, the operation has 850 on vacuum and 500 on buckets. We are looking at expansion within the next couple of years. We boil on a 2 ½ x 8 ½ waterloo evaporator conventional wood-fired with a reverse osmosis. We sell various sizes of containers as well as maple butter and candy. We also sell bulk syrup.

Maple Weekend highlights

Taffy on snow syrup

Maple Butter samples,

Tour of our shack and a boiling demonstration.

FIND US

4949 Proctor Rd., Williamstown, ON
613-347-2571